25 Chili Recipes to Keep You Warm (2024)

As Fall and then winter moves in, I crave hot meals – like soups, stews, and my personal favorite, chili! Here are 25 chili recipes to keep you warm!

25 Chili Recipes to Keep You Warm (1)

Easy Homemade Chili recipes

I always make homemade chili seasoning with this recipe from Amanda’s Cookin’. I keep several packets of it handy in my pantry. It’s a great blend that’s perfect as a base for just about any ingredients you like to add.

Related: Make crock pot chili

It has just the right amount of heat, even the kids can handle it. But, if you have little ones, you might want to cut it back just a tad.

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Chili Recipes with Ground Beef

While there are plenty of different ways to make chili, ground beef versions have been around for a long time! Here are five recipes using hamburger meat:

1. Cowboy Chili Recipe

Put on your boots and enjoy Chef in Training’s Cowboy Chili!

2. Famous Crockpot Chili Recipe

Are you looking for an easy crockpot chili recipe? Try this Famous Chili recipe from Julie’s Eats & Treats.

3. 3 Bean Chili Recipe

Amanda’s Cookin’s 3 Bean Chili isn’t just delicious, it’s also healthy!

4. Game Day Beer Chili Recipe

Looking for the best dish to bring to a Game Day party? Try Self Proclaimed Foodie’s Game Day Beer Chili!

5. Best Damn Chili Ever Recipe

Part old fashioned chili recipe, part quick & easy dinner genius! Try this traditional chili recipe from Spaceship & Laser Beams for a true comfort food experience.

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Vegetarian Chili Recipes

If you prefer to keep meat out of your diet, vegetarian chili packs a big protein punch because it’s loaded with beans, and even lentils, amongst other nutritious ingredients.

6. Lentil Chili Recipe

Little Broken’s Lentil Chili is the perfect hearty, fall dish!

7. Quinoa Chili Recipe

Looking for ways to add more quinoa to your diet? Try Damn Delicious’ Quinoa Chili.

8. Veggie Loaded Chili Recipe

This Veggie Loaded Chili, from Home Cooking Memories, is a great and sneaky way to get your little one to eat his or her veggies!

9. Roasted Butternut Squash Chili Recipe

The Kitchen is my Playground’s Roasted Butternut Squash Chili is a fall must!

10. Darryl’s Famous Vegetarian Chili Recipe

Darryl’s Famous Vegetarian Chili from Family Fresh Meals.

11. Healthy Pumpkin Chili Recipe

The Glowing Fridge’s Healthy Pumpkin Chili is the fall goal! It’s so yummy, and there is just a hint of pumpkin! Plus, all of the ingredients are good for you. You can’t go wrong!

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Chili Recipes with Turkey, Sausage, and Chicken

If you love meat, but you’re trying to cut back on the red stuff, there are other options, such as poultry and sausage.

12. White Chicken Chili Recipe

Cooking Classy’s White Chicken Chili is delicious!

13. Biggest Loser Turkey Chili Recipe

iFood Real’s Biggest Loser Turkey Chili (unavailable) is big on protein and low on fat!

14. Soy Chorizo and Two-Bean Chili Recipe

This Soy Chorizo and Two-Bean Chili from Bev Cooks is tasty and good for you!

15. Buffalo Chicken Chili Recipe

Crockpot Gourmet’s Buffalo Chicken Chili is perfect for Game Day parties!

16. 5-Ingredient White Chicken Chili Recipe

Gimme Some Oven’s 5-Ingredient Easy White Chicken Chili is a quick recipe to make during the busy work week.

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Slow Cooker Chili Recipes

Ready to break out your slow cooker? Chili is one of the easiest recipes for the crockpot!

17. Slow Cooker Texas Chili Recipe

Six Sisters Stuff’s Slow Cooker Texas Chili is a classic!

18. Slow Cooker Chili Recipe

Gimme Some Oven’s Slow Cooker Chili will warm you from your head to your toes!

19. Chuck Wagon Chili Recipe

Miss Information’s Chuck Wagon Chili has steak in it!

20. Slow Cooker Sweet Potato Chili Recipe

Switch up your next Taco Tuesday with Farm Fresh Feasts’ Slow Cooker Sweet Potato Chili.

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Other Fun ways to Enjoy Chili

Once you find your favorite chili recipe, try making chili cheese dogs or chili cheese dip. Bake some homemade bread bowls to fill with chili or host a full-blown chili bar!

21. Oven Baked Chili Cheese Dogs Recipe

Life in the Lofthouse’s Oven Baked Chili Cheese Dogs is another yummy Game Day option!

22. Chili and Cornbread in a Jar Recipe

Stone Gable’s Chili and Cornbread in a Jar (unavailable) is a wonderful way to make chili work for lunch!

23. Homemade Bread Bowls Recipe

Baker Bettie’s Homemade Bread Bowls are the yummiest way to serve chili to your friends and family!

24. Chili Cheese Dip Recipe

Chili Cheese Dip, from Mom Endeavors, makes for some great tailgating food!

25. Chili Bar Party Ideas and Printables Recipe

Try hosting a Chili Bar Party during your next get-together with this fun idea from Living Locurto.

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More Recipes to enjoy for the Colder Months

  • 20 Totally Delicious Crockpot Soup Recipes to save on your menu right now!
  • 5 Cold Weather Recipes to warm your heart.
  • 20 Delicious Fall Slow Cooker Recipes the entire family will love!
  • Printable Slow Cooker to Instant Pot Conversion Chart to make sure you got it all right.
  • You can never go wrong with this easy potato soup recipe!
  • Try this easy crockpot chili, perfect for busy nights.
  • This is the best white chicken chili recipe ever!

So which chili recipe are you going to try to cook today? Let us know in the comments!

25 Chili Recipes to Keep You Warm (2024)

FAQs

Is it better to make chili the night before? ›

To make it spicier, add cayenne pepper or add hot sauce to taste. Can chili be made ahead of time? Absolutely! Chili actually tastes better the next day as the flavors have had time to meld.

What is the most important spice in chili? ›

Most Common Chili Spices. Cumin, Chile Powders, and Paprika are the most common spices in chili followed by garlic, onion, coriander, Mexican oregano, and bay leaves. These ingredients can be combined to create a savory and well-balanced pot of top notch comfort food.

Is chili better the longer it sits? ›

Chili tastes even better the next day after the flavors have had some time to meld together. Be sure to make a big batch that will leave you with plenty of leftovers.

What spices make chili hotter? ›

Spicier chili: to make chili even spicier, don't remove the ribs or seeds from the jalapeño. You can also add hot sauce, cayenne pepper, crushed red pepper flakes or dice up another hot chili pepper. I recommend trying the recipe as stated and letting the flavors sit for a few hours before adding additional spice.

How can I make my chili more exciting? ›

Fresh toppings are an easy way to add new flavor and texture to the premade meal.
  1. Adding beer to your chili can make it more complex. ...
  2. Mix in cocoa for a deeper flavor. ...
  3. Fresh, chopped ingredients are excellent chili toppings. ...
  4. You can also top your meal with cooked bacon. ...
  5. Roast and mix in some chiles.
Oct 16, 2022

What not to put in chili? ›

Beans and non-vegetable fillers such as rice and pasta are not allowed." If that sounds a bit uptight, the ICS's Homestyle Chili competition defines chili as: "any kind of meat, or combination of meats, and/or vegetables cooked with beans, chili peppers, various spices, and other ingredients.

Is it OK to let chili simmer all day? ›

If you have time to make it the day before or early in the day and can let it simmer all day, your chili will go from good to AMAZING. Simmering all day allows the meat, beans, and onions to soften and the flavors to meld together. There's just no substitution for chili that is cooked low and slow all day!

Is it safe to leave chili in a crockpot on warm overnight? ›

Most appliances will automatically shut off after 20 or so hours on this setting, but you shouldn't leave food in a slow cooker for an extended length of time. The general rule of thumb is that 2-4 hours is the maximum length of time you can leave food in a slow cooker on warm.

What gives chili the most flavor? ›

If you want more of a smoky flavor, add cumin, Spanish paprika, ancho chili powder, or a combination. If you are looking for more heat, add cayenne, crushed red pepper, or Hungarian paprika. If it's too spicy add a little brown sugar and some sweet paprika.

What does cinnamon do for chili? ›

Cinnamon adds a different spice profile than chili powder or red or cayenne pepper would. It is a common savory spice in Indian food and I believe it's also used in savory dishes in Chinese cooking. It's a very versatile spice :).

Does chili need tomato paste? ›

Tomato sauce is not a strong a taste as tomato paste. Also, sauce will increase the liquid content of your chili ever so slightly. Tomato paste has a more full, rich, tomato taste and smell. Using either one is appropriate, but you will need to tweak your seasonings to suit your personal tastes, anyway.

Which onion is best for chili? ›

Sweet onions are great for caramelizing due to their higher sugar content. You can cook them into your chili, serve them raw over top, or even elevate your chili with a sophisticated caramelized onion topping! Some of my favorite sweet onions are Walla, Walla, Maui, and Vidalia Onions.

Do you cook onions or meat first for chili? ›

Making homemade chili is quite simple. You'll first need to cook the onions and garlic. Then you'll add your beef and cook it through. You'll finally add the peppers and seasonings, stirring it together to get that beautiful flavor together.

Should you saute onions for chili? ›

Sautéing onions, garlic, and other veggies first coaxes maximum flavor out of them. So make sure your onions, for example, are soft and translucent before you add your liquid.

What do you add to chili for flavor? ›

If you want more of a smoky flavor, add cumin, Spanish paprika, ancho chili powder, or a combination. If you are looking for more heat, add cayenne, crushed red pepper, or Hungarian paprika. If it's too spicy add a little brown sugar and some sweet paprika.

How do you add flavor to bland chili? ›

  1. a few bay leaves.
  2. chili flakes.
  3. Black Pepper.
  4. a small amount of paprika and cayenne.
  5. chipotle peppers and maybe a teaspoon of adobo sauce. I deseed the peppers and chop until they basically become a paste. ...
  6. I use San Marzano tomatoes and find they are very flavorful,
  7. add some tomato paste (maybe a tablespoon or two)
Mar 10, 2015

What is my chili missing? ›

Sometimes after a long simmer, your chili will taste wonderful be maybe missing one little thing you can't figure out. Try a tad bit of vinegar or a squeeze of lime! The acidity in vinegar & limes bring a good roundness to the pot and binds all the flavors together.

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